Mollie Harris

Nutrition Science & Health Trends

person-placeholderWith a masters degree in education and bachelor’s in psychology, Mollie works directly with a team of medical and scientific experts to follow the latest nutrition science research and public health trends. Her professional speaking and writing background allows her to support natural food companies both internally with employee training on how to best communicate the nutritional benefits of their products as well as externally with engaging, credible website copy, sales media and marketing materials. Mollie co-founded HEART, a creative culinary agency providing marketing solutions for natural food companies through branded recipe development, food styling and photography, graphic design, as well as food & health trend research.